Some people need a special occasion to drink whiskey. Others just need a special whiskey. Renowned as among the first-class malt whiskeys in the world, The Glenlivet 12 Year is an exceptional experience in a bottle, one that turns any occasion into something special.

“This post is sponsored by Glenlivet but the content and opinions expressed here are my own.”

Captivating from the start, this distinctive whiskey is a pure labor of love, one that took 12 years to create. It started its journey maturing in traditional oak before being moved to spend the rest of its time in American oak casks. The aging process coupled with the mineral-rich spring water of the historic well at the distillery and the copper stills all contribute to its incredibly unique and delightful flavor profile.

The brilliant gold color shines like a jewel in your glass, a luxurious treat to behold. A sniff and the fruity aromas of summer come forth. A taste, and the indulgences continue to flow with a well-balanced tropical fruit flavor that nods toward pineapple. The finish is sublime, nice and long, and utterly smooth and creamy.

Traditionally, whiskey has always been seen as an after dinner drink. Something classy to sip with cigars while discussing fast cars. But with The Glenlivet 12 Year, the rules are easily broken. Such a luxurious and enchanting spirit should never sit quietly bottled on your shelf without good company. When entertaining guests, The Glenlivet is an intriguing choice, one that pairs beautifully with simple seafood dishes. In particular, seared scallops are a lovely choice that bring out the esteemed flavors of this dramatic whiskey.

How should you enjoy this classy malt whiskey? The Glenlivet 12 Year is best suited on its own, like a lone wolf. You must at least try this prestigious whiskey neat or even on the rocks once so you can appreciate the flavor profile. However, if you’d prefer to mix things up, we recommend you do so with a noble cocktail that is itself rooted in history: the Mint Julep.

Glenlivet 12 Year Mint Julep

• 2 ½ ounces of The Glenlivet 12 Year
• ¾ ounces of simple syrup
• 4 fresh mint leaves, plus more for garnish
• Crushed ice

Muddle the mint into a highball glass. Add the simple syrup and The Glenlivet, then fill your highball with crushed ice. Add a little mint to garnish for a fabulous presentation, then enjoy!

As the Mint Julep is an elite cocktail, one that is most known today for being the official drink of the Kentucky Derby, nothing could be finer than using The Glenlivet 12 Year to concoct one. For your next gathering, instead of uncorking another bottle of wine, dare to make it a standout event with The Glenlivet.

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-Diego

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